Olillo
Toscana, Italy
Cabernet S., Merlot, Sangiovese, Syrah (25 %)
13.5%
Grapes are vinified separately. 20 days of maceration in contact with skins. 6 months in stainless steal vats and 3 months in bottle before the release
Steel vats
Ruby red colour with violet hints. Fruity nose of cherry and blackcurrant. Pleasant and light notes of black pepper, tobacco and forest floor. Easy to drink, fresh, full body and soft tannins. Fruity aftertaste.
