Le Buche Orcia
Tuscany, Italy
70% Sangiovese, 30% international varieties
Sandy - clayey - silty and pebbly
6666 Plants per hectare , 5000 kg of grapes
In contact with grape skins for 25 to 30 days inside stainless steel tanks
18 Months in 1000 lt barrels and barriques, two years in bottle
The grapes are handpicked