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Guido Marsella Fiano di Avellino DOCG

  • Wine Name: Guido Marsella Fiano di Avellino DOCG
  • Region & Appellation: Campania – Fiano di Avellino DOCG (Avellino)
  • Grape Variety: 100% Fiano
  • Vintage: (e.g., 2021 or available vintage; specific vintage may vary)
  • Bottle Size: 750 ml
  • Alcohol Content: Approximately 14–14.5% ABV
  • Vinification & Aging:
    • Harvest: Hand-harvested from estate vineyards in Summonte at around 750 m a.s.l.
    • Vinification: Fermentation in temperature-controlled stainless steel tanks, ensuring aromatic purity and expression of the terroir
    • Aging: The wine is matured on its fine lees in steel for approximately 12 months (or up to 12 months on steel lees) and then aged in bottle for an additional period before release (total cellar aging of around 18–24 months)
  • Sensory Profile:
    • Appearance: Intense yellow or golden-yellow color
    • Nose: Aromas of white peaches, fresh citrus, tropical fruit, along with subtle herbal, smoky, and mineral notes
    • Palate: Fresh, full-bodied, well-balanced with a persistent finish; notable minerality and a touch of smokiness
  • Food Pairing:
    • Ideal with white fish, shellfish, light white meats (such as rabbit or poultry), and vegetable risottos
  • Additional Notes:
    • Guido Marsella was a pioneer in releasing Fiano di Avellino after extended aging, allowing the wine to develop complexity and longevity.
    • The wine’s structure and freshness reflect the high-elevation, rocky-volcanic soils with a limestone-clay subsoil in the region.

Fiano di Avellino DOCG

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